UPCOMING EVENTS

Join us for this wonderful self-guided stroll through our estate and experience Seasky International Light's, a spectacular exhibit crafted by artisans featuring scenes of magic, animals, nature, festive delights, and Chinese culture.

***Tickets allow entry ANYTIME between 5:00pm-8:00pm***

Ticket Pricing:
Children (5 to 12 years) - $10
Adult - $20
Senior (65+) - $15

Happening every Friday, Saturday, and Sunday from November 22nd to December 29th

Warm up with a cup of Hot Mulled wine, Hot apple cider with icewine, or a Vinea Hot Chocolate.

Don't miss out! Gather your whole family and join us in creating unforgettable memories! Get your tickets now!

This experience is completely outdoors so please dress accordingly!

It's the most wonderful time of year! Join us as we get into the holiday cheer!

On December 7th and 8th 11AM - 5PM, Reif Estate Winery will be hosting 50+ artisan local vendors!  Take a tour of our winery where we will have local artisan vendors spread through out our winery, helping you finish your holiday shopping list!

We have opened our New Vendor applications, simply click the button below!

The weekend will be full of cheer, amazing wine, amazing food, live music, art classes and more! Whether you're looking for a unique gift or  simply wanting to take some time out for YOU, Reif Estate Winery will be the place to be this holiday season!

50+ vendors, Live music, Art classes , Tarot reading, Food and of course...wine!

Join us for our annual Icewine Dinner!

Happening Saturday, January 25th at 6:30pm, cozy up for a candlelight feast consisting of a 5-course meal, paired with the best wines and icewines Reif Estate has to offer!

1st Course:
Cured Salmon, Frisee, Red Onion, Fennel, Compressed
Orange, Dried Olive, Ginger Emulsion.

2nd Course:
Slow Roasted Pork Belly, Apple Butter, Crispy Kale, Foie
Torchon, Miso Granola.

3rd Course:
Smoked Chicken Tortellini, Charred Cabbage Puree, Fried
Chicken Skins, Shave Brussel Sprouts, Goats Cheese,
Basil.

4th Course:
Grilled Beef Striploin, Beef Cheek Pastrami, Poached
Lobster, Celery Root Puree, Pine Nut Gremolata, Rich Jus.

5th Course:
Dark Chocolate Cheesecake, Brandy Creme Anglaise,
Poached Cherries, White Chocolate Feuilletine, Almond
Crumb.

$155 per person plus taxes and gratuity includes an icewine martini upon arrival, a gorgeous candlelight dinner, and the very best wine & icewine we produce!

Tickets are limited so get yours today! Buy online or call (905) 468-7738 ext. 21 to book your seats!

Join us for a romantic Valentine's Dinner in our Black Cellar featuring Copacabana!

February 15th at 6:30pm

Food by Copacabana - Menu TBA